These spiral mixers are suitable for the processing of dough for bakery.

•Independent motors for bowl and spiral
•Belt drives
•Manual working cycle or automatic in two speeds to set by means of two timers (one for each speed) placed on the control board
•Possibility to reverse the bowl rotation in both speeds
•Stainless steel bowl with reinforced edge
•Spiral, central shaft and safety guard protection are manufactured in stainless steel
•Machine is mounted on wheels and fixed with support feet
•The spiral geometry, the shape of the bowl and the central shaft allow the processing of small quantities of dough
•Fixed stainless steel bowl
•Fitted with two independent timers