RPS-3 PRESSURE STEAMER 3 RACKS
This Pressure steamer is ideal in both restaruants as well as volume operations. It reduces cooking times by upto 70%, retains Colour, Vitamins and minerals during the steaming process resulting in healthy full flavoured foods. Pressure steamers can blanch, poach, pasteurise, regenerate aswell as steam.
• Capacity - 3 trays 1/1gn 65mm deep • Cook on demand - due to fast cooking times food can be cooked when ordered which helps to reduces food waste • Energy saving - 16kw power but with high output - upto 560 portions of veg/hour - 150 grams in weight • Controls - Programmable controls and Manual use - upto 99 programs can be stored with 3 phases of cooking in each program • LED Displays - shows Temperature, Time and pressure • Precise enetering of Temperature from 50 - 119ºC • Low temperature from 50 - 97ºC at zero pressure makes it ideal for cooking delicate products such as fish etc • Pressure cooking upto 1 bar from 97 - 119ºC • Integrated heat recovery - by using exhaust and condensate • Preselection of time - upto 24 hours in advance allows automatic switching on/off and overnight cooking • Integrated water softener - with automatic water hardness adjustment preserves the durability of the pressure steamer • Double walled heavy duty door with secure door lock • Supplied with Air vent funnel and Condensate drainage hose • Can be supplied with optional stand, pressure reducer with gauge.
POWER CONSUMPTION --- 16kw - 415v (32amp) DIMENSIONS ---------------- 63w x 85 x 75 cm