Electrical convection oven for baking and bread making
The most compact with a modern practical design, ideal for the smallest production spaces but still easy to use.

These electrical convection ovens allow to cook fresh, frozen or pre-cooked food easily.
RECO-1 is equipped with a modern electronic control, which allows easy management of room temperatures, cooking cycles setting up to 10 stages and fan speed setup.
The ovens from this line can be overlapped and combined with leavening machine and other accessories to increase their potential.

Tech Details :

Trays No. - --- 5
Tray Size ------ 40 x 80 cm
Power Kw ----- 9
Dimension ---- 130 w x 80 d x 70 h cm
Weight ------ 135 KG