RCM-1 CROISSANT MACHINE
The machine is made entirely of painted steel or with stainless steel 304 panels, has been designed to ensure superior results in croissant production. The sheet of dough, rolled with the rolling pin, is laid on the feed table. Two side disks trim the dough and the waste falls into a special container. The dough is rolled by the gauging cylinders to ensure uniform weight, and the dough sheets are joined together to enable continuous machining. The triangles are cut in two stages, separated and conveyed automatically to the curling unit that rolls up the product as if it were done by hand.
MODEL RCM -1 CAPACITY 900 PCS / HOUR – 2 LINES ( 110 G = 900 PCS ) VOLTAGE 230 OR 400 MOTORS KW 1,5 KW DIMENSIONS ( L X W X H ) 280 X 180 X 140 CM WEIGHT KG 490